Cured Ham

The leg of the Nero dei Nebrodi pig is used to make cured ham, a true culinary delicacy with an intense and evocative flavour. It can be recognized by the typical “guitar” shape.

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Description

The leg of the Nero dei Nebrodi pig is used to make cured ham, a true culinary delicacy with an intense and evocative flavour. It can be recognized by the typical “guitar” shape.

Ingredients

  • 100% “Nero dei Nebrodi” pig meat
  • sea salt
  • sea salt half millstone

No added gluten.

Additional information

WeightN/A
Peso Kg

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